Bauli Pandoro with Lemon Cream Filling

Bauli Pandoro with Lemon Cream Filling is an Italian Christmas cake with a rich, buttery flavor and texture. This golden bread pairs well with espresso and black tea. Or enjoy it thinly sliced with fresh fruit and whipped cream. This pandoro cake includes a powdered sugar sachet, so you can coat it before serving.

Looking for a present for someone who likes Mediterranean cuisine? Add this authentic Italian pandoro to a gift basket for Christmas, New Year's, or any other special occasion.

Ingredients:

Wheat flour, sugar, eggs, butter (milk), natural yeast (wheat), glucose-fructose syrup, emulsifier: mono- and diglycerides of fatty acids; dextrose, skimmed milk powder, egg yolk, alcohol, sunflower oil, salt, cream, flavourings, thickener: pectin; natural flavouring, lemon peel infusion, preservative: potassium sorbate. Powdered sugar sachet (3.2%) (sugar, wheat starch, natural flavourings). May contain soy, and nuts.